Agenda - please select the against the items below to navigate the video-on-demand.
	Chair's Introduction and Apologies for Absence
	1. Minutes and Actions Arising
	1.1 Minutes of the February 2008 Open Session
	FSA 08/03/01
	1.2 Actions Arising
	FSA 08/03/02
	2. Reports
	2.1 Chair's Report (Deirdre Hutton)
	2.2 Chief Executive's Report (John Harwood)
	FSA 08/03/03
	3. Discussion Items
	3.1 Report from the Director of FSA Scotland (George Paterson)
	3.2 National Food Policy for Scotland (Lydia Wilkie, Gillian Barclay
	FSA 08/03/05
	Chief Executive's Report continued(John Harwood)
	3.3 Scores on the Doors (Tom Murray, Paula Waldron)
	FSA 08/03/06
	3.4 Food Incident Prevention (Nick Tomlinson
	FSA 08/03/08
	3.5 Food Fraud Task Force: Response to Recommendations (Sarah Appleby, Mark Davis)
	FSA 08/03/07
	3.6 Atypical Scrapie in Small Ruminants: Contingency Planning (David Carruthers)
	FSA 08/03/09
	3.7 Annual Report from the Director of Consumer Protection and Enforcement (David Statham)
	FSA 08/03/10
	Information Items and Any Other Business
	Q&A Session