| Agenda | ||
| Chair's Introduction and Apologies for Absence | ||
| 1. Minutes and Actions Arising | ||
| 1.1 Minutes of the February 2008 Open Session | ||
| FSA 08/03/01 | ||
| 1.2 Actions Arising | ||
| FSA 08/03/02 | ||
| 2. Reports | ||
| 2.1 Chair's Report (Deirdre Hutton) | ||
| 2.2 Chief Executive's Report (John Harwood) | ||
| FSA 08/03/03 | ||
| 3. Discussion Items | ||
| 3.1 Report from the Director of FSA Scotland (George Paterson) | ||
| 3.2 National Food Policy for Scotland (Lydia Wilkie, Gillian Barclay | ||
| FSA 08/03/05 | ||
| Chief Executive's Report continued(John Harwood) | ||
| 3.3 Scores on the Doors (Tom Murray, Paula Waldron) | ||
| FSA 08/03/06 | ||
| 3.4 Food Incident Prevention (Nick Tomlinson | ||
| FSA 08/03/08 | ||
| 3.5 Food Fraud Task Force: Response to Recommendations (Sarah Appleby, Mark Davis) | ||
| FSA 08/03/07 | ||
| 3.6 Atypical Scrapie in Small Ruminants: Contingency Planning (David Carruthers) | ||
| FSA 08/03/09 | ||
| 3.7 Annual Report from the Director of Consumer Protection and Enforcement (David Statham) | ||
| FSA 08/03/10 | ||
| Information Items and Any Other Business | ||
| Q&A Session | ||