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Dispelling the Myths: The Truth about Science and Food – live from the BA Festival of Science in Liverpool
Held on Thursday 11 September 2008 In a special interactive session Andrew Wadge, the Food Standards Agency Chief Scientist, talked about all the latest food fads and emerging technologies, advised you on how to keep your food safe and gave healthy eating tips. This complete video-on-demand coverage gives you a second chance to find out what popular drink horse livers used to be added to for flavour, what a microwave actually does to food, and whether or not you can buy novel foods from your local bookshop. |